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     Friendship Force of the Florida Suncoast

Milwaukee Exchange

March 1st to March 8th

Places we'll see


Places we'll go


Dali Museum

Duncan McClellan Gallery

Bay History Museum

Ybor City State Museum

Heritage Village

Seabird Sanctuary

Sunken Gardens

and more!


Reserve your seat at the

parties described below


Click for the

Schedule of Events


March 2 at 12:30 PM

At Bayfront Towers party room

One Beach Drive, St. Petersburg FL 33701

$10 per person Includes lunch

Reservations limited – FIRST COME, FIRST SERVE!

Make checks payable to Friendship Force Florida Suncoast. Checks MUST be received by February 23, 2017. Send checks to Jane Lee, 2231 Utopian Drive E #117, Clearwater FL 33763

Limited meter parking on street

City of St. Pete Dolphin parking lot on pier

City of St. Pete Sundial garage entrance at 117 2nd St N; SouthCore garage at 101 1 Ave S

To order your reservation click here.



March 7, 2017 starting at 5:00 PM

At O’Keefe’s Tavern

219 South Fort Harrison Ave. Clearwater, FL 33756\

$20 per person Includes Meal, Tax, Tip and Two Domestic Draft Beers, or Two Glasses of Wine, or Two Soft Drinks plus musical entertainment by The Boat of Us!

Reservations limited to 60 people – FIRST COME, FIRST SERVE!

Make checks payable to Friendship Force Florida Suncoast. Checks MUST be received by February 28, 2017. Send checks to Terry Gourdine, 1101 Wellington Dr. Clearwater, FL 33764

Decide your entree(s) then To order your reservation click here.

Entrée Descriptions

Shephard’s Pie Seasoned ground beef, topped with homemade “Yukon Gold” mashed potatoes, baked with sharp cheddar cheese, sweet peas, and Guinness gravy. Served with side of garlic bread.

Irish Stir Fry Cabbage, peppers, Broccoli, carrot, and mushrooms sautéed in a zesty peanut sauce and served over rice in a wonton bowl.

Taco Salad Chicken or chili with shredded lettuce, tomatoes, cheddar jack cheese, jalapenos and sour cream in a crispy taco bowl with salsa on the side. Don’t be put-off by the name, “Salad” – This is a meal in it self!

Guinness Meatloaf Generous portion of homemade meatloaf topped with savory Guinness gravy. Served with gravy mashed potatoes and veggies.

Chicago Beef Dip Roasted Angus beef served hot with provolone cheese on a toasted garlic roll. Served with au jus and coleslaw.

Hot Brown Smoked ham and roasted turkey breast open faced on French bread in a creamy wine sauce topped with tomato and bacon baked in a crock.

Tuscan Chicken Grilled chicken breast topped with sautéed spinach, jack cheese, sun dried tomatoes and bacon. Choice of one side: baked potato, mashed potatoes, garlic bread, fries, veggies, or coleslaw.